Opening Small Restaurant - Comment Page 1

syed said on July 6, 2013

Hi I am syed I give solution for restaurant, bakery and hotel. ( Billing software with inventory and production) Any requirement please call me on 9840707224. chennai

Sandeep mingwal said on July 8, 2013

Dear adviser I AM planing to open a fast food and basic food restaurant in dehraun ( uk ) kindly assist or advice me on this matter . My email Id _sandeep_mingwal@yahoo.com. Contact-8447814583

Dileep said on July 10, 2013

I am planning to open a Chinese +Punjabi food out let. I have a commercial spaces in GREATERNOIDA which is suitable for a small restaurant(Take away +Dine-In(10-15 seats)). So I am looking for a experience chef who can manage the restaurant on Salary/Commission basis. Interested people contact at 09818667134

MohanGandhi said on July 15, 2013

Hi i want to start the fast food and Curries Point business in Bangalore, is there any one can give some suggestion to start and expensive cost to suggest. Contact 09845868090.

varsha patil said on July 19, 2013

I want to open small fast food snack in pune I have three hundred sqt shop and my budget three four lack pls.

sankar.k. said on August 1, 2013

i want to start a A TO Z service with innovative ideas. But i am not able to recruit reliable and experienced people in servicing HOUSEHOLD items like GRINDER COOKER REFRIGERATOR WASHING MACHINE WATER HEATER etc. I am ready to make good payment and other facilities. Kindly whether any body can tell me how i can recruit these sort of skilled people. The recruited people should work in ERODE and i am ready to provide accommodation also.please please only genuine people guide me gentlemen

Arvind Patil said on August 3, 2013

Hi ! I am Arvind (98903-53875). I have experience of more than 10 years in hotel industry (Ice cream parlour, fast food, fine dining, star hotels, multinational food chain etc..). I have worked in India and abroad, Presently I am into real estate business in PUNE. If anyone want assistance in locating property or running Restaurant, call me on my mobile....

daniel said on August 6, 2013

Hi! I'm from Pinetown in South Africa. I'm thinking of starting a small schwarmma outlet. May you pliz help me with the procedures taken and all requirements. Would a capital between R50000 to R100000 be enough?

Nishit said on August 9, 2013

Hi, I have a detailed plan for small food court in Bangalore, Jayanagar area, where we can serve very limited but amazing quality food products. I used word "very limited" because I dont want to jump into so many items and spoil business. I have chef and workers too. Looking for investment. If anybody is interested then let me know or mail me at njgardi@gmail.com

vikas ahuja said on August 10, 2013

Sir I am planning to open a veg and non veg snacks outlet in delhi on rent. kindly suggest me how much it cost me.

Zaid said said on August 12, 2013

I have ready Italian restaurant with more than 300 sqm in very fancy place in Qatar , only what I need is to start the operation for the place.

Viv said on August 13, 2013

Hi all, I am MBA graduate working with an IT major in Chennai. I have a brilliant idea regarding starting a restaurant chain and am currently on a look out for investors. I plan to venture into this fulltime and I assure you guys that this gonna be one of the hot spots in the city. If there is anyone who is willing to invest into this idea, feel free to contact me.

pearline said on August 13, 2013

I have food court stall for sale at ascends Chennai call me at 7200820654

Bittu said on August 14, 2013

I want to start a restaurant, dhabaor mini hotel in Chandigarh area or Rohtak or any good place in haryana. I want same nature of people to invest or work. I can supervise in chandigarh area and rohtak city. It is my dream. Please contact:- Mob. No. 09041556138

F. Rahman Khan said on August 17, 2013

Hi all, I am F.Rahman Khan originally from Gaya, India, and now leaving in Bangladesh, I am interested to set-up a TILKUT & ANARSA Manufacturing unit at Dhaka. the capital city of Bangladesh and looking for a interested party having good experience of Manufacturing TILKUT, ANARSA, KHAJA & other Bihari sweets.If any body is interested to set-up this Industry in JOINT VENTURE with me, kindly contact at my cell # 88-01934953962 or e-mail ID # 786frkhan@gmail.com Skilled TILKUT & Anarsa Workers of Gaya, shall be given preference to join us without their investment as partner on long term agreement. Awaiting for your good news.

F.R. Khan, Dhaka, Bangladesh said on August 22, 2013

Hi all, I am F.R. Khan originally from Gaya,India, and now leaving in Bangladesh, I am interested to set-up a TILKUT & ANARSA Manufacturing unit here at Dhaka, BANGLADESH and looking for a party from GAYA or PATNA interested to co-operate us to set-up a TILKUT, ANARSA & KHAJA manufacturing unit as a technical partner. The overseas partner does not require to invest in this business but bring one highly skilled TILKUT & ANARSA karigar from Gaya or Patna and for this support shall get 20 % business profit. If any body is interested kindly contact at my cell # 88-01934953962 or e-mail ID #786frkhan@gmail.com Skilled TILKUT & Anarsa Workers of Gaya, shall be given preference to join us as technical partners without investment on long term agreement. Awaiting for your good news.

Altamash said on August 24, 2013

Hi. I am altamash from Bangalore. I am an X employee of Taj Group of Hotels. Currently planning to Open a Middle East Cuisine Restaurant in Bangalore. Looking for Some silent Partner for this Unique Concept. Investment is required around 20L. interested parties may contact me on mohtesham30@live.com

farah said on August 25, 2013

hi, i am planning to open a small restaurant in Bangalore koramangala , please help to guide whom to take permission and a proper guidelines to this, i am waiting for your honorable reply.

Lynn said on August 28, 2013

Hi, I am from Malaysia and am looking at starting a steamboat restaurant in Selangor. I am currently looking for a business partner, preferably a chef. Please e-mail me at lynnong8@gmail.com

Imran Sayyed said on September 5, 2013

@ Maharashtra Pune : Hi, Living in food industry for 12 yrs now, I have Concepts / ideas / theme, in Qsr take away, home delivery, restaurant, cafe, hotel, none are related to liquor, I am only lacking behind because of investment. If anyone interested to invest or want to take up my concept are welcome, my thought process is fresh, if you have investment capital and a little hesitation or mood for investing, feel free to contact me : 8087056787 / 8796411706 Email : info.silverfork@gmail.com Menu options : Veg / Non veg ( can be discussed ) Thank you.

vishal donga said on September 12, 2013

I want to open my restaurants in surat(gujrat) nd i have 25-30 Lacks rupees so thats enough for opening the restaurants and how much cost accur... Nd i want 50 person seat available for customers capacity want to open... Pls give me proper suggestion

sai said on September 15, 2013

i got an investor but i need a planner for a small restaurant which i wanna start with 8lks as investment for a small restaurant.

dave said on October 1, 2013

I am interested to open a south Indian fast food joint at Ahmedabad. Kindly assist or advice me on this matter. Thanks in advance.fpdave2010@gmail.com

imsu said on October 2, 2013

hi i am interested in opening a biryani stall please help me . i am from n Nagaland India. i also need experience cook salary will be good

Jitender singh said on October 4, 2013

hi i am wanting to open a veg food restaurant in delhi please give me some ideas about locations and place hiring and contact me at 9313030054

sukoon mishra said on October 5, 2013

i want to open up a food stall in jaipur but having a very low budget. i want to ask that what are the necessary things required to start up a business of food stall

AKSHAY INGOLE said on October 6, 2013

Hello friends my self Akshay Ingole i want to start small restaurant u please help me as u possible actually i have idea ur knowledge is important and u have idea about any profitable business then share with me have a nice day.

Somasekhar said on October 6, 2013

Hello, Planning to start our first business as a food centre in one if IT parks in Chennai. Require your guidance to make this a successful one. Thanks

Shivendu Shrivastava beginner adviser said on October 8, 2013

Dear Group, we are Mumbai based agency helping investors & brand to come together on a same platform, we offer services to investors to choose right brands in f & b, retail & entertainment outlets on a pan india basis as there new or alternate business. Any one looking forward for any branded franchise outlet / customized solutions please write to us, we shall be happy to service you.. email - info@bizznest.in

info@bizznest.in || 9619399633 || Consultant

Shivendu Shrivastava beginner adviser said on October 8, 2013

Hello Friends, I would to like to share few things with you, before starting up F&B business you must keep few things in mind, there so many options available in market with high investment and low investment, its important to choose the right one. Any business needs involvement of the owner, if talk about F&B business you need to give your enough time to manage your business. It is true India is a growing market and hub of unorganized market. Investing in F&B business is always a good decision because its recession free and even economic slow down will not affect your business. But you have think on once whether you want to be a part of organised market or unorganised market.

For F&B business you must plan first your BUDGET, accordingly plan Menu, staff, Chef, Interior, choose best location, vendor development, licensing, you must be having enough capital for managing your business for next 3 months. A new business always take time, so after the setup you should be having enough working capital for next 3 months. As an expert we help NEWPRENEUR for setting up business in various sectors. You can write me on info@bizznest.in or contact me on 9619399633

info@bizznest.in || 9619399633 || Consultant

Abraham said on October 8, 2013

Hi Does anybody know the best location in chennai to start a small restaurant. Need to rent space. Total investment under 30L

Rajesh Parab said on October 11, 2013

Hi friends am rajesh from mumbai I have 9 yrs experience about small hotel business and also set ur own business any interested then call me 9930159203 but only from mumbai

Ajay Kumar Chauhan said on October 14, 2013

Hi! I want to open take away restaurant in delhi (Dwarka or near by) Muglai Food or franchise with "KARIM". Give me some idea small shop (200 or 300 square feet). My mobile no. 9818571477

Sukesh said on October 14, 2013

Hi Dear Sir, My name is Sukesh. I am X Emp, of Reliance info (Roads), I am planning to start tea shop, fresh fruits juice Center, Vegetable and fruits retail & Wholesale shop in Bangalore South, my shop size is 300/400 Sq feet. Please help to idea & guidelines whom to take permission and a proper guidelines. Give the idea and guideline of business. Hence I require your guidance to make my planning to be successful. Thanks Sukesh 9345008679 9731344225 lo.hkproject@gmail.com

Shivendu Shrivastava beginner adviser said on October 15, 2013

@vishal donga, It's really good you want to start your own restaurant in Surat, But we need to understand what kind of Restaurant you are looking for. Are interested in any of the Brand franchise or your own brand. Please provide us your contact details so we can contact you directly for the same. write us - info@bizznest.in ph- +91 9619399633

info@bizznest.in || 9619399633 || Consultant

Shivendu Shrivastava beginner adviser said on October 15, 2013

@daniel, You required almost (INR) Rs. 3,00,000 to Rs. 5,00,000 for opening up schwarmma outlet. It includes your equipments, Kiosk design and development, fixtures, Branding, Furnitures, Raw material, and working capital for atleast 3 month. Do let me know if you need further advice on the same.

info@bizznest.in || 9619399633 || Consultant

karthik said on October 16, 2013

Hi i am planning to start up a biryani centre in chennai, could anyone suggest me what all the risk factors are there.....

Ruwan said on October 17, 2013

Dear all, Kindly I need to inform this. I'm 26 years old I'm working KSA from Sri Lanka. if can same one to help me I have one land mount area good place to make restaurant natural place tree water air animals and every thing natural live to too good need help for this thank u. Mobile 00966557096047 nalakagunarathna@ymail.com

Krishan said on October 20, 2013

HI, i am an accounts background person, wants to start my own Restaurant cum Dhaba with minimum investment say around Rs.3 lacs. kindly assist and advice me.... like.. Procedure to start, compliance etc. etc. etc... Do write me or call 09814202362 Thanks

Aneesh said on October 20, 2013

Hi, I'm planning on starting my own cafe. and i wanted to know the expenses i must keep in mind. It is supposed to be a casual non-alcoholic lounge. I am looking to invest about INR 20-25 lakhs

syed zabiulla said on October 21, 2013

hi name is syed i am planning to open up a take away restaurant in deve gowda road or in r.t nagar how much investment will it require!

karthik said on October 23, 2013

am planning to start a small restaurant in chennai......any suggestions and procedures please mail me kumar.1963@gmail.com

Rajesh said on October 23, 2013

Hi, I Want to open up a small veg and non veg food point which may include burgers, rolls etc and grilled chicken and paneer tikka for the evening hours in a rented place of around 200 sq feet in Lucknow ..Any body can help me out to get the best cook and serving staff and the place where i can get the cooking equipment at the reasonable price.

Ajay Kumar Chauhan said on October 23, 2013

Hi! I want to open take away restaurant in dwarka, New Delhi (Mugalai Food) Please give me some tips.

Smitha Nair said on October 28, 2013

I am a working professional and looking out for business opportunities. I am interested in starting a Hyderabadi Biryani House near to my area that is in Pimpri, Pune. Please let me know how to go about and what all I need to take care of before I start this business like the skills required, capital required etc. Regards, Smitha

sandhya said on October 29, 2013

i would like to start a hotel how much does it cost what are the procedures to start it , license ,permit, needs and requirement and i like to know about drawback about starting hotel plz share ur thoughts with me

Shivendu Shrivastava beginner adviser said on October 30, 2013

@Sayed, I would like to know more about your location (city and surrounding area)Geographic and demographic.. I will be very happy to help you.. Also let me know will you be interested in any of the Franchise...

info@bizznest.in || 9619399633 || Consultant

Anil Bakshi said on October 30, 2013

My self Anil Bakshi, Pursuing MBA from IIFT Delhi, looking few investor for business, I have few business plans which can be executed under budget of 20 lakh. If someone wants good returns and working partner than let me know. I can be contacted at +91-8802285940/abakshi88@gmail.com Thanks :)

shibidas said on November 5, 2013

HI, I am Shibidas, I am from kerala, i am a chef and have worked in few good hotels and catering companies in abroad and cruise line ships. cooking is my Passion I would love to start a restaurant chains in kerala. I have some innovative Ideas in my mind I am looking for some one who can interest in this field(mainly I am looking someone who can invest in this new firm )it is going to change kerala's eating dreams. if anyone it-rested please mail me or contact me my number is 919847925915 shibithekkedath @gmail.com

Chiranjit said on November 6, 2013

Hi, I am looking to start a small Restaurant in Pune. I would like to know what is the process and documentation needs to be done. As i am an IT professional with no exp in F&B area. Need some guidance for the same.

Ata said on November 6, 2013

Hi, I'm planning to open a shawarma/snacks joint on a 200 sqft area of my own. Need help on staff, machinery, suppliers for the same.

allex said on November 11, 2013

Hello I'm planning to open a snacks or pani poori at DLF mall's food court. I need partner who can invest 50%

M K Bhowmick said on November 12, 2013

Hey I am Manoj want to start a Bar Cum Restaurant in Kolkata so please let me know the budget and all related documents for the same also if any body interested for partnership for the business.

Shivendu Shrivastava beginner adviser said on November 12, 2013

We are in execution stage of launching a new value based brand for serving rolls, sandwiches & juices catering corporate & office areas in & around mumbai city & are looking forward for tie up's with property owners & investors in JV & on revenue share basis, to know more please share your interests & connect with us... thanks & regards

info@bizznest.in || 9619399633 || Consultant

kaustuva said on November 13, 2013

Hi I am kaustuva want to start a fast food center in Baripada, orissa. so please let me know the budget and also if any body interested for partnership for the business. my cell no -9853173174

PIYUSH KUNAL said on November 17, 2013

I want to open up a restaurant in gandhinagar - infocity gujarat (india). as i see that place full of opportunities in future. need thorough guidance and help on various aspects of opening up a restaurant business. my cell no +918238088091

Prasannaa said on November 18, 2013

I am planning to start a fast food in chennai and I am looking for good quality and experienced chefs. We mainly concentrate on non vegetarian food items. It would be very helpful if u cud help me find one. PRASANNAA - 9884283437

Altaf Sayed said on November 18, 2013

Hi , I am planning to start a Pav Bhaji Corner at Mira Road. Please suggest what could be the budget to start

Bharat Arora said on November 20, 2013

hi. friend and entrepreneur we are consultant for Restaurant setups, civil works, furnishing, and variety of kitchen equipments for different types of restaurant, take aways, fast food joints, cusine , fine dinning all services with staffing and operation we will provide. all interested members can contact Ph -09718342980. preferred area -North India.

RAMACHARY.K said on November 23, 2013

i want to start a food center food made from home so plz suggest about equipments which makes the food at least 3 hours hot and where should i got in hyderabad(A.P) india. 9676178323

Ashutosh Sharma said on November 24, 2013

i want to start the fast food corner in Hyderabad Hitech City what would be the budget to start with

Mudasir said on November 25, 2013

Hi I am Mudasir Khan. I'm planning to open a Biryani outlets in multiple IT park in Bangalore. Plz give me some admin contacts for lease/rent of stalls/counters and the amount required to start this and also the procedures to start this. Contact : 9886231605 / 9986538638. Bangalore

ALOK SHARMA said on November 26, 2013

Alok Sharma, Hi I am Alok. I'm planning to open a VEG/Hydrabadi Biryani outlet in an market place in NOIDA. Plz give me some suggestion about the amount required to start this and also the procedures and Cook to start this. Email : aloksharma9@gmail.com

Rajan Bhavar said on December 7, 2013

Hi, I want to start snacks and food business in pune, i have my business plan but want some guidance.

Mustafa ashique said on December 13, 2013

Hi i am mustafa ashique, i want to start A family non veg restaurant in my town banswara rajasthan, so i need full staff with cook for mughlai, tandoori, chines dishes If any one interested plz call me on my cell no. 09414103606

rajan said on December 16, 2013

Hi I am rajan. I'm planning to open a shawarma/ grilled chicken shop in chennai. i need shawarma and grilled chicken cook i'll give u good salary . Email : nagas1980@gmail.com

mustafa ashique said on December 18, 2013

I am planning to start a new restaurant and I want a best cook sor non.veg please contact me .

Biswarup said on December 18, 2013

I want to start a multicuisine 50 seater restaurant in North Kolakata. What could be my start up cost?

F. Rahman Khan said on December 19, 2013

Hi all, I am F. Rahman Khan originally from Gaya Bihar India and settled in the city of Dhaka Bangladesh, I am highly interested to set-up a "TILKUT & ANARSA" Manufacturing unit here at DHAKA the capital city of BANGLADESH & looking for skilled "TILKUT & ANARSA" worker from Bihar. If any skilled "TILKUT/ANARSA" worker is interested to co-operate & join us as our technical partner on long term basis, kindly contact us at our cell # 88-01916272357 or e-mail # 786frkhan@gmail.com. Skilled TILKUT workers from GAYA & PATNA will be given preference to join with us as partner without any investment and will get 35 % profit of the business. Awaiting for your good news.

Chamath Fernando said on December 21, 2013

I am planning to open a tandoori style Indian restaurant in Sri Lanka June 2014. If you know some good cooks likes to work in Sri Lanka May apply with anticipated salary and other benefits. Regards Chamath Owner

AysHAmeed said on December 22, 2013

hi my husband want to open a small restaurant in chennai how much rupees will he unvest for that give me some suggestion my email id is ayshameed75@gmail.com

pk boruah said on December 23, 2013

i urgently want basically cooks expert in smoke and grill dishes, biryani, and good north indian chicken and mutton curry items in guwahati assam.

ssv said on December 23, 2013

hi, i want to start imly a veg buffet counters, at least in 3 places in secunderabad ,any body interested genuine and honest investor may contact for partnership .interested partner may approach on my email.

Hazeem Angami said on December 27, 2013

Hi, I am looking forward to open a small restaurant with a Shawarma joint alongside it, in Dibrugarh , Assam. Anybody interested in partnership, please contact @ 9613269966 or email hazeemangami@yahoo.in

jr hospitality pune said on December 27, 2013

we are hospitality consultants based in pune. we will take care entire burden from scratch till operations. further details please contact- 9860219295

joppi p varughese said on December 27, 2013

I would like to set up a drive in restaurant at Erumely Kerala, on the state high way road side. Those who are interested in partnership may contact by e mail joppipvarughese@aol.com.

SYED ABDUL KHALIQ said on December 30, 2013

i wanna open my food restaurant with very low investment please suggest and guide me tnx

prakash said on January 2, 2014

i want to open restaurant near badarpur boarder new delhi. is anybody helpout to find cooking staff. thks 8130579344

Suresh Kumar S said on January 4, 2014

Hi, I am planning to start a small restaurant in Bangalore north or other areas. I am looking for investors/ partners. If anyone interested and If any good locations please contact me. sureshkumarblr@yahoo.com or 0091 9886757759. Quicker, it is better Suresh Kumar S

festa domenico said on January 4, 2014

prejudice are an Italian restaurateur who wants a partner in Qatar to open restaurant italiano.offro great experience and ability to find Italian staff. contacts pappavomero@gmail.com

Ashok Sharma said on January 14, 2014

Partnership/independent facility available for preparing/to start new business of Snacks and other new established product. Space for cooking and for storage and for residence for workers/employers and for sale of the items is available at a single premises covering total built up area aproxx.10000sq ft on main road in Gurgaon. Prepared food/Snacks & new tasteful items can be prepared at site & can be supplied in partnership to various destinations. Interested persons having some knowledge & some potential can contact at 9810311877. Mail ID: rajat@timepass.com

Ashok Sharma said on January 14, 2014

New estb. food products/snacks manufacturing idea with selling/preparing space & finance available for a person who can handle the business. contact at 9810311877. Mail ID: rajat@timepass.com

A K TIWARI said on January 15, 2014

INTERESTED PARTIES HAVING KNOWLEDGE OF RESTAURANT AND INTERESTED FOR PARTNERSHIP AT AHMEDABAD CONTACT AT MAIL atiwari1962@hotmail.com IMMEDIATELY OR CALL @ 8980133311

Satpal Saini said on January 23, 2014

I am a Hotel Management graduate with 15 + experience in Food and beverage service in India and USA. Looking for a financial partner to open up a multi cuisine fast food on a small scale in Pune. Contact - 9552504313

kapil patel said on January 23, 2014

Hello , I am kapil patel i want to start fast food business .but I don't have good chef for veg fast food if any one know about good chef who can make a good fast food like a pizza , burger, sandwiches and many kind of delicious fast food. I want to start in banswara (rajasthan ) please contact me on 08107209191. Thanks

otubo festus said on January 26, 2014

Hello my name is otubo festus am looking for reliable and trusted, responsible person who will loan me money to start restaurant business if the person will be monitoring the business i just need to have something good doing in life

Ramila Porob said on January 27, 2014

We are looking for someone who wants to run fast food on rent in Goa. Kindly contact on 9765394322. or mail on rajeevsharma2728@gmail.com

Nirmala said on January 29, 2014

I am looking for cook who is specialist in barbeque, Tandoori, kabab and shawarma(NON veg) for my restaurant in chennai. Please mail me nird19@gmail.com.

k.s.mohamed mohideen karunai said on February 7, 2014

Hi friends i want to start a small restaurant in chennai. but I want some idea about investment so plz any investment opportunity available it's very helpful to me and you also. mobile no:8056585123, Email: mkarunai020589@gmil.com

vinaygawade said on February 7, 2014

I want to open a biryani center ..so can u please help me how should I get the license of biryani hotel. I want to open my biryani center in Mumbai ...contact me on vinaygawade1@gmail.com .....please send me a detail

Jagadeesh Papudesi said on February 7, 2014

Hello friends, i would like to start a biryani house (budget house) in Tirupati, Andhra Pradesh. i request you guys please help me how to get license and required materials. i'm new for this field, so please help me to start.

Aravind Menon said on February 9, 2014

Hi, I am interested in starting a moderately good Restaurant in an ideally located place in Bangalore. The restaurant will contribute primarily to Kerala Taste, priority for Sea food. Also it will serve other non-veg items and veg dishes. Could you suggest a suitable location and the minimum investment required. I expect to have an area of approx. 1500 sq.ft. Aravind

Rahul joshi said on February 13, 2014

Hi I'm chef 2 year experience in of all cuisine. And find a chef jobs. If u have it so call me my no is 9650340019

Thomas said on February 16, 2014

Hi Friends, i am from kerala. i am looking a PARTNER for open a TEA/COFFEE outlet in cochin. including some other snacks & food items also. Good quality and Low price. i have experience in this field...Low investment..i have good plan and project report also...my plan is to start in small scale and develop gradually. Ex NRI's also welcome. Sincere and Genuine persons please contact: rajantpta@gmail.com

ravi said on February 16, 2014

I am ravi kumar sir I want to open a small restaurant in Faridabad can u tell me how much I will invest to open small restaurant in Faridabad and tell me the investment of 20 tables maximum

Soumi said on February 16, 2014

I want to set up a fastfood, snacks shop in kolkata, kasba area...how much should I invest initially?

Shivendu Shrivastava beginner adviser said on February 19, 2014

Hi @Ravi, Hope you are doing great... We can tell you the actual figure of investment on the basis of tables. please let us know the total area of space available with you. What kind of small restaurant you want to open. Fast food or Fine dine. We have couple of option available with us. Let me know the surrounding area of your property. Accordingly we can suggest you better option. You can contact us on 9619399633

info@bizznest.in || 9619399633 || Consultant

Samit said on February 20, 2014

I am interested to open a quick food joint (Takeaway) to serve fast foods like Chicken kabab, shawarma, grilled chicken, roll etc. Location- Bangalore. I am collecting information for the same. If you are interested, let's join together to take the step ahead. drop me a mail (samitp@gmail.com) about your self and your interest. About me, I am located near CV Ramannagar, Bangalore, working for IT sector, wanted to start my own food joint.

Scarlet India said on February 22, 2014

Hi...I would like to set up a Malabar Biriyani kiosk in Ahmedabad, Gujarat. I have to start this from bottom line with very low investment. Can anyone help me to set up this initiative with some financial help who is looking to work as a partner and for step by step success in life !? Thanks...

Adam said on February 22, 2014

We are urgently seeking business partner who is willing to invest upto INR Rs 10 lakhs in restaurant business in Andheri-West Link Road (Prime location in Mumbai). Very good opportunity to get into this industry and guaranteed returns. this is NOT a franchise proposal. Anybody residing in a different town can still join and act as sleeping partner. Contact asap on "cs[dot]adi555[at]gmail[dot]com" or 8879257555

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